Pantry is a place where all the food and beverage storage in house but, in commercial this is known as the place all the needful products are stored for the preparation of simple food and beverage. Pantry is also a space where it can be situated in Big Offices, Clubs, Institutions and Conference Room, where the set up is required to fulfill all food and beverage requirements for themselves and to the guest who visits them. LIKE THIS? WANT TO SET UP A PANTRY AT YOUR LOCATION? CONTACT US NOW FOR WORLD CLASS FULLY AUTOMATED AND SEMI AUTOMATED PANTRY SET UP! CLICK HERE.
If you are a breed apart who know the value of spirits and cocktails then, you should be doing what you always wanted to do! A bar or a pub is a place where alcohol is served. Food must be served according to the spirits that you serve and never the less cocktail's must have great influence of local trends. There are millions of concepts to suit your business requirements but, if you are not doing it right then, you are not making maximum use of this money making opportunity.LIKE THIS? WANT TO HAVE IT AS YOUR BUSINESS? WE WILL ALSO HELP YOU IN GETTING THE PERMIT LICENSE. CONTACT US NOW! CLICK HERE
Barbecue is usually cooked in an outdoor environment heated by the smoke of wood or charcoal. Restaurant barbecue may be cooked in large brick or metal ovens specially designed for that purpose. Barbecue has numerous regional variations in many parts of the world. It is is a method and apparatus for cooking meat with the heat and hot smoke of a fire, smoking wood, or hot coals of charcoal, cooking gas or even electricity; and may include application of a marinade, spice rub or basting sauce to the meat or vegetables. LIKE THIS? WANT TO HAVE IT AS YOUR BUSINESS? CONTACT US NOW! CLICK HERE
It is a shop which provides varieties of easy to prepare snacks which they call chaats in India. You can find varieties of snacks from various regions of India. Each region has different influence and bringing all together will make a wonder. Snack bar in America is a place where you get freshly baked products with pastries and ice creams. This kind of business is usually runs well in the evenings or between breakfast and lunch. Simple yet amazing concept! LIKE THIS? WANT TO HAVE IT AS YOUR BUSINESS? CONTACT US NOW! CLICK HERE
An arts cafe is a place that provides food and arts. In arts cafes, you can watch pictures, statues and so on. Some arts cafes carry out arts activities. People can be supported in order for them to express themselves in arts openly in these kinds of activities. They can also share the experience with others, learn arts knowledge and make friends. Also Art-e cafe or arty cafe an arts cafe with computer/Internet access. LIKE THIS? WANT TO HAVE IT AS YOUR BUSINESS? CONTACT US NOW! CLICK HERE.
The cafeteria as it is known in the United States originated in Los Angeles in the very late 19th century. It derives from earlier food service traditions brought to California from Mexico by immigrants.
The name Cafeteria is in fact Spanish, and roughly means "coffee shop." But, cafeteria is not a coffee house. There is not table service and the tables and chairs are available to help them selves with food available at certain period of time. The menu type followed in cafeteria concept would be generally cyclic but, now the concept have grown into more dynamic and even the quality of food and presentation have changed in recent years. LIKE THIS? WANT TO HAVE IT AS YOUR BUSINESS? CONTACT US NOW! CLICK HERE.
Coffee House is an establishment which primarily serves prepared coffee or other hot beverages. It shares some of the characteristics of a bar, and some of the characteristics of a restaurant, but it is different from a cafeteria. As the name suggests, coffee houses focus on providing coffee and tea as well as light snacks. Many coffee houses in the Middle East offer shisha and nargile in Turkish and Greek, flavored tobacco smoked through a hookah. From a cultural standpoint, coffee houses largely serve as centers of social interaction: the coffeehouse provides social members with a place to congregate, talk, write, read, entertain one another, or pass the time, whether individually or in small groups. In United States coffee house also serves informal meals. LIKE THIS? WANT TO HAVE IT AS YOUR BUSINESS? CONTACT US NOW! CLICK HERE.
An Internet café or cybercafé is a place which provides internet access to the public, usually for a fee. These businesses usually provide snacks and drinks, hence the café is the name. The fee for using a computer is usually charged as a time-based rate. Nowadays, Technology offer excellent games and entertainments which will kill time and fill the tummy. LIKE THIS? WANT TO HAVE IT AS YOUR BUSINESS? CONTACT US NOW! CLICK HERE
A bistro, sometimes spelled bistrot, is, in its original Parisian incarnation, a small restaurant serving moderately priced simple meals in a modest setting. Bistros are defined mostly by the foods they serve. There are thousands of ideas to plan a bistro. Recently, barbecue bistro is taking off very strongly in recent years. Even Italian, Arabic and fusion bistros are famous and common. The whole experience dining in bistro is easy, worth your pocket and tastier food. LIKE THIS? WANT TO HAVE IT AS YOUR BUSINESS? CONTACT US NOW! CLICK HERE
Carveries are often found in pubs and hotels, and are particularly commonly held at weekends, when they offer traditional Sunday Roasts to a potentially large number of people. The meat is usually accompanied by a choice of potatoes and other vegetables with gravy and a sauce considered a traditional accompaniment to the various meats for example, mint sauce to accompany roast lamb, apple sauce to accompany roast pork and so on. The set up will be an eating establishment at which customers pay a set price and may then have unrestricted helpings of food from a variety of meats, salads, and other vegetables. LIKE THIS? WANT TO HAVE IT AS YOUR BUSINESS? CONTACT US NOW! CLICK HERE.
Chuck wagon is a concept where the whole kitchen is planned in a automated van, car, bus and train. The food that is served in the chuck wagon is quick, easy to prepare delicacies or any cuisine with the uniqueness from others. Chuck Wagon is still a favourite in United States where you can find them in any corner of the street. After the business, you can take your business back home, driving! LIKE THIS? WANT TO HAVE IT AS YOUR BUSINESS? CONTACT US NOW! CLICK HERE.
A concession stand, is the term used to refer to a place where patrons can purchase snacks or food at a cinema, fair, stadium, or other entertainment venue. Some events or venues contract out the right to sell food to third parties. Those contracts are often referred to as a concession hence, the name for a stand where food is sold. Usually prices for goods at concession stands are greater than elsewhere for the convenience of being close to an attraction. LIKE THIS? WANT TO HAVE IT AS YOUR BUSINESS? CONTACT US NOW! CLICK HERE.
In India and Pakistan highways are dotted with local restaurants popularly known as dhabas They generally serve local cuisine, and also serve as truck stops. In India they are most commonly found next to petrol stations, and most are open 24 hours a day. Since most Indian truck drivers are of Punjabi descent, and Punjabi food and music is quite popular throughout India, the word dhaba has come to represent any restaurant that serves Punjabi food, especially the heavily-spiced and fried Punjabi fare preferred by many truck drivers.
The word has come to represent sub-continental cuisine so much that many Indian restaurants in Europe and America have adopted it as a part of the name. You can have the Dhaba serving cuisines of the world and have options of investment and targeting the type of clients that you prefer. Because, dhaba concept is not just for Truck Drivers on highways but, anyone traveling from one destination to another. You can even create revenue out of Accommodation and Car Maintenance Services. LIKE THIS? WANT TO HAVE IT AS YOUR BUSINESS? CONTACT US NOW! CLICK HERE.
Diner is known as a prefabricated structure in America. Some people apply the term not only to the prefabricated structures, but also to restaurants that serve cuisine similar to traditional diner cuisine even if they are located in more traditional types of buildings. Diners are characterized by offering a wide range of foods, mostly American, a casual atmosphere, a counter, and late operating hours.
"Classic American Diners" are often characterized by an exterior layer of stainless steel—a feature unique to diner architecture. You can plan a diner anywhere in the world and we can help you in complete set up. This kind of concept is unique and many restaurants in Sub Continent Countries are planned according to this diner concept and this planned well concept is successful all over. LIKE THIS? WANT TO HAVE IT AS YOUR BUSINESS? CONTACT US NOW! CLICK HERE.
A dining car or restaurant car or dinner train,dinner car is mostly Considered a railroad passenger car that serves meals in the manner of a full-service, sit-down restaurant. It is distinct from other railroad food service cars that do not duplicate the full-service restaurant experience, such as cars in which one purchases food from a walk-up counter to be consumed either within the car or elsewhere in the train. Grill cars, in which customers sit on stools at a counter and purchase and consume food cooked on a grill behind the counter are generally considered to be an "intermediate" type of dining car. LIKE THIS? WANT TO HAVE IT AS YOUR BUSINESS? CONTACT US NOW! CLICK HERE.
A dinner train is a relatively new type of passenger train service whose main purpose is to allow people to eat dinner while experiencing a relatively short, leisurely round trip train ride. This contrasts with conventional passenger trains, whose main purpose is to transport passengers to some destination as quickly as possible but which also might serve dinner on long-distance routes. LIKE THIS? WANT TO HAVE IT AS YOUR BUSINESS? CONTACT US NOW! CLICK HERE.
These kind of concept is provided to Train Services under taken by government body. We can restructure the whole food and beverage services provided to passengers traveling in train and ensure top of the class system. We can take any big project strategically and revamp the whole system and create a history in providing excellent food and beverage service along with creating food safety awareness and increased revenue and structured manpower in providing state of the art hospitality in a moving train. LIKE THIS? WANT TO HAVE IT AS YOUR BUSINESS? CONTACT US NOW! CLICK HERE.
Very low budget and road side concept which is formed in China but, in China the concept is not developed and there is a huge room for improvement for these type of concepts as nowadays good food can also be found on street side and one can come up with a successful food business formula to create a platform for growth in this kind of business concept. LIKE THIS? WANT TO HAVE IT AS YOUR BUSINESS? CONTACT US NOW! CLICK HERE.
Dinner theater sometimes called dinner and a show is a form of entertainment that combines a restaurant meal with a staged play or musical. Sometimes the play is incidental entertainment, secondary to the meal, in the style of a sophisticated night club, or the play may be a major production with dinner less important, or in some cases, optional. Dinner theatre requires the management of three distinct entities: a live theatre, a restaurant, and usually, a bar. LIKE THIS? WANT TO HAVE IT AS YOUR BUSINESS? CONTACT US NOW! CLICK HERE.
A drive-in is a facility where one can literally drive in with an automobile for service. It is usually distinguished from a drive-through. In a Drive Inn Restaurant the customers park their vehicles and are usually served by staff who walk out to take orders and return with food, encouraging diners to remain parked while they eat. LIKE THIS? WANT TO HAVE IT AS YOUR BUSINESS? CONTACT US NOW! CLICK HERE.
Drive-through restaurant, conversely, customers wait in a line and pass by one or more windows to order, pay, and receive their food, encouraging them to take their meals elsewhere to eat. LIKE THIS? WANT TO HAVE IT AS YOUR BUSINESS? CONTACT US NOW! CLICK HERE.
A destination restaurant is one that has a strong enough appeal to draw customers from beyond its community. LIKE THIS? WANT TO HAVE IT AS YOUR BUSINESS? CONTACT US NOW! CLICK HERE.
One of the best out of the rest where you earn, feed and also treat your mother nature. Everything is well planned where you will never affect the nature in any manner. Even the food preparation is very well planned that nothing is wasted. Everything here is recyclable and will ensure the world is safe for tomorrow. This kind of concept must be planned in all the restaurants and food chains which will reduce the pollution contribution of 12% from the whole world. LIKE THIS? WANT TO HAVE IT AS YOUR BUSINESS? CONTACT US NOW! CLICK HERE.
Fine dining restaurants are full service restaurants with specific dedicated meal courses. Decor of such restaurants feature higher quality materials with an eye towards the "atmosphere" desired by the restaurateur. The wait staff is usually highly trained and often wears more formal attire. Fine-dining restaurants are almost always small businesses and are generally either single-location operations or have just a few locations. Food portions are smaller but more visually appealing. Fine dining restaurants have certain rules of dining which must be followed by visitors. LIKE THIS? WANT TO HAVE IT AS YOUR BUSINESS? CONTACT US NOW! CLICK HERE.
Fresh fruit juice centers is a place where all fresh fruits are made in to delicious drinks and which is considered to be healthy. These centers planned well with more varieties, more organic, calorie free sugar concept, Ayurvedic and immunizing drinks. Also, ice cream parlours will serve varieties of ice creams and the combination of both can be lead to amazing mix of mock-tails, salads and more. There are fully automated juicers which are well engineered with efficient production of healthy and tastier juices. LIKE THIS? WANT TO HAVE IT AS YOUR BUSINESS? CONTACT US NOW! CLICK HERE.
A fast food restaurant, sometimes known as a quick service restaurant or QSR, is a specific type of restaurant characterized both by its fast food cuisine and by minimal table service. Any restaurant characterised by the ability, in principle, to provide hot food with the minimum of delay and would be happy to stand and wait.
Does not necessarily preclude the cooking of food to order. Fast food is the most familiar restaurant to most people. Chains like Mc. Donalds and Burger King became popular in the 1950s, and helped spawn countless other concepts like Taco Bell, KFC and In&Out Burger. Fast food service attracted customers for its speed and convenience. LIKE THIS? WANT TO HAVE IT AS YOUR BUSINESS? CONTACT US NOW! CLICK HERE.
A food cart is a mobile kitchen that is set up on the street to facilitate the sale and marketing of street food to people from the local pedestrian traffic. Food carts are often found in large cities throughout the world and can be found selling food of just about any variety. Food carts come in two basic styles.
One allows the vendor to sit or stand inside and serve food through a window. Another uses all of the room inside the cart for storage and to house the cooking machinery, usually some type of grilling surface. The cart style is determined principally by the type of food served at the cart. Food carts are different from food trucks because they do not travel under their own power. Some food carts are towed by another vehicle. LIKE THIS? WANT TO HAVE IT AS YOUR BUSINESS? CONTACT US NOW! CLICK HERE.
A food court is a indoor plaza or common area within a facility that is contiguous with the counters of multiple food vendors and provides a common area for self-serve dining. Food courts may be found in shopping malls and airports, and in various regions such as Asia and Africa may be a standalone development. In some places of learning such as high schools and universities, food courts have also come to replace or complement traditional cafeterias. Food courts consist of a number of vendors at food stalls or service counters.
Meals are ordered at one of the vendors and then carried to a common dining area. Typical North American and European food courts have mostly fast food chains. Cuisines and choices are varied, with larger food courts offering more global choices. Asian and African food courts are mostly private vendors that offer local cuisine. LIKE THIS? WANT TO HAVE IT AS YOUR BUSINESS? CONTACT US NOW! CLICK HERE.
A food truck, mobile kitchen, roach coach or mobile canteen is a mobile venue that sells food. Some, including ice cream trucks, sell mostly frozen or prepackaged food; others are more like restaurants-on-wheels. Some may cater to specific meals, such as the breakfast truck, lunch truck or lunch wagon, and snack truck or break truck.
Food trucks cater events like carnivals, construction sites, sporting events etc where potential customers gather, and places of regular work or study college campuses, office complexes, industrial parks, auto repair shops, movie sets, military bases, etc where potential customers require regular meals or snacks. LIKE THIS? WANT TO HAVE IT AS YOUR BUSINESS? CONTACT US NOW! CLICK HERE.
Food Kiosk is a small setup where food is prepared live and placed in high class premises. The kiosk is designed in such a way that it will support the kind of cuisines that is in demand in that location. The food kiosk model is very successful as the business operations has less expenses and more income, including saving you from high real estate values nowadays. LIKE THIS? WANT TO HAVE IT AS YOUR BUSINESS? CONTACT US NOW! CLICK HERE.
A food festival is a festival, usually held annually, that uses food, often produce, as its central theme, these festivals have always been a means of uniting communities through celebrations of harvests and giving thanks for a plentiful growing season. They can be traced back thousands of years to celebrating the arrival of harvest time, the autumnal equinox, and the honoring of earth gods.This concept if well planned can create amazing revenue and fame. LIKE THIS? WANT TO HAVE IT AS YOUR BUSINESS? CONTACT US NOW! CLICK HERE.
An eating establishment that serves relatively simple food at reasonable prices, and welcomes children as well as adults. This concept can be worked out with varieties of cuisines and supply for the demand. LIKE THIS? WANT TO HAVE IT AS YOUR BUSINESS? CONTACT US NOW! CLICK HERE.
The Garden diner is a place where the food is served in a setup of a garden where the customers enjoy the serenity and enjoy the food which can be made out of the fresh grow. The garden restaurant is normally open with out any roof but, roof and coverings can be planned for rainy season. This concept is less expensive and will create talk of the town with our assistance. LIKE THIS? WANT TO HAVE IT AS YOUR BUSINESS? CONTACT US NOW! CLICK HERE.
The typical greasy spoon serves mainly fried or grilled foods. From middle east to India, from china to morocco and from Africa to America, you can have it all. The food is simple with the combination of meat, fish, vegetables, eggs and fries. You can plan American food, Chinese Food, Mughalai Food and any food from any part of the world. The set up is simple and easy to dine with well planned hygienic atmosphere. LIKE THIS? WANT TO HAVE IT AS YOUR BUSINESS? CONTACT US NOW! CLICK HERE.
A hawker centre or food centres which prepare quick foods and in open air complexes. Normally selling inexpensive and expensive foods, depending on the locations in more organized and sanitized condition. They are typically found near public housing estates or transport hubs such as bus interchanges or train stations. As this business will create more revenue due to the high footfall and gives confident growth and prosperity. LIKE THIS? WANT TO HAVE IT AS YOUR BUSINESS? CONTACT US NOW! CLICK HERE.
You are what you eat! Healthy dine inn concepts are becoming famous due to its importance for people who are diabetic and over weight. Also, customers who want to reduce their weight with proper planned menu which is changed every week enjoy this kind of service. Health dine inn can be planned attached to a gym or diabetic hospitals. Even customers who wish to keep up with their fitness enjoy these services. LIKE THIS? WANT TO HAVE IT AS YOUR BUSINESS? CONTACT US NOW! CLICK HERE.
A kissaten is a Japanese-style coffee shop which is colourful with unique pictures, art and designs. Students and business people usually enjoy having their time in Kissaten. Kissaten normally serve Tea, coffee, sandwiches, spaghetti, and other light refreshments, as well as curry rice or set meals at lunchtime. In urban areas Kissaten serve even breakfast which consists of local variations as well as American touch and Japanese influence. kissaten can be planned in smaller and even older establishments. Never the less, it’s the food which tastes amazing at these places. LIKE THIS? WANT TO HAVE IT AS YOUR BUSINESS? CONTACT US NOW! CLICK HERE.
Hospital dining will grow your business as food plays a major role in getting your patients back to his/ her feet. Also, it will create revenue through visitors who wish to dine at the time of dining. We can create a superior, delicious, nutritious hospital dining experience, in your cafeteria and for your patients, that drives up overall food quality and satisfaction, all while staying within your budget. We'll elevate your cafeteria dining and patient dining services into a potent marketing advantage that will increase revenue, employee retention, and overall nutrition and health. LIKE THIS? WANT TO HAVE YOUR HOSPITALS BUSINESS GROW? CONTACT US NOW! CLICK HERE.
Whether you specialize in acute care, psychiatric care, or rehabilitation, 9pax Restaurant Consultants understands the special needs, requirements, and budgetary pressures that hospitals like yours, will face. We'll make a difference, from day one. LIKE THIS? WANT TO HAVE IT AS YOUR BUSINESS? CONTACT US NOW! CLICK HERE.
A kopitiam or kopi tiam is a traditional breakfast and coffee shop found in Southeast Asia. Menus typically feature simple offerings: a variety of foods based on egg, toast, and kaya, plus coffee, tea, and Milo, a malted chocolate drink which is extremely popular in Southeast Asia, particularly Singapore, Malaysia and Riau Islands. Kopitiam is also the name of a food court chain in Singapore. Some of the more common foods that can be seen in kopi tiams. food in a kopitiam is usually exclusively Malaysian Chinese cuisine. LIKE THIS? WANT TO HAVE IT AS YOUR BUSINESS? CONTACT US NOW! CLICK HERE.
Despite the name, this form of restaurant is not Mongolian, actually derived from Taiwan and inspired by Japanese teppanyaki. Customers create a bowl from an assortment of ingredients displayed in a buffet fashion. The bowl is then handed to the cook, who stir-fries the food on a large griddle and returns it on a plate or in a bowl to the consumer. LIKE THIS? WANT TO HAVE IT AS YOUR BUSINESS? CONTACT US NOW! CLICK HERE.
A mamak stall, also referred to as mapley, is a food establishment which serves mamak food. In Malaysia, the term mamak refers to Tamil Muslims, who generally own and operate them. Although traditionally operated from roadside stalls, some modern mamak stall operators have expanded their businesses into restaurant or cafe-type establishments. Mamak stalls tend to be popular among Malaysian youths as hang out spots, due to cheap food and beverages being served 24 hours a day, 365 days a year. Mamak stalls and Hindu stalls are alike except the Mamaks, who are Muslims, do not serve pork, whereas the Hindus do not serve beef in addition to pork.
There are also similar stalls run by local Malays, which are not to be confused with the Mamak. Newer mamak stalls have more of a cafe aspect, being well lit and furnished with stainless steel tables. Some are outfitted with large flat screen televisions, or even projectors, so that patrons can catch the latest programs or live matches as they dine.Some mamak stalls also provide free wi-fi service. Interestingly, most modern mamak stalls attempt to retain the charm of open air dining of its predecessors by setting up tables on a patio, the shoplot's walkway or even on the street.
Nevertheless, all mamak stalls provide a casual ambiance and affordable food to locals who need a place to unwind or socialise. The food is a great combo of Malay- Indian and Chinese Influence in your plate. It’s heaven! LIKE THIS? WANT TO HAVE IT AS YOUR BUSINESS? CONTACT US NOW! CLICK HERE.
Mobile catering is the business of selling prepared food from some sort of vehicle. It is a feature of urban culture in many countries. A catering truck enables a vendor to sell a larger volume than a cart and to reach a larger market. The service is similar; the truck carries a stock of prepared foods that customers can buy. LIKE THIS? WANT TO HAVE IT AS YOUR BUSINESS? CONTACT US NOW! CLICK HERE.
Organic foods are grown or raised without chemicals or other synthetic materials. While most cities have many restaurants that serve vegan, vegetarian and even raw cuisine, it can be difficult to find restaurants which primarily use only organic ingredients. The green movement is rapidly gaining momentum, causing many people to modify their living habits. One way to help the environment is to support sustainable farming through buying organic food. The number of organic markets and restaurants is dramatically on the rise, as you can find several in most major cities. LIKE THIS? WANT TO HAVE IT AS YOUR BUSINESS? CONTACT US NOW! CLICK HERE.
Pool Side Dining is the perfect place to enjoy meal for lunch or dinner. The swimming pool’s casual setting and crystal blue waters create a serene atmosphere throughout the day. Customer enjoy this atmosphere thoroughly and they will be willing to come again! The best food which goes well with open pool side dining will be barbecue with a fusion and prepared live.LIKE THIS? WANT TO HAVE IT AS YOUR BUSINESS? CONTACT US NOW! CLICK HERE.
The party and function dining is a bulk kitchen set up where bulk cooking is done to cater many attending any functions or party. These kind of business creates more revenue and creates scope towards growth and diversification if, planned well. Some restaurants nowadays do take up orders to cater party and functions to make some money to clear old bills. LIKE THIS? WANT TO HAVE IT AS YOUR BUSINESS? CONTACT US NOW! CLICK HERE.
Colourful and flavourful food kept over the table and guest help them selves. This kind of set up is for people who would like to meet up on weekend and update life with each other. No urgency or quick feel to this kind of concept where guest may take up to 2to 3 hours to finish their complete meal. The relax dining experience comes with separate kids play area. Some relax dining experience come with soft live music and some places book reading is their favourite. LIKE THIS? WANT TO HAVE IT AS YOUR BUSINESS? CONTACT US NOW! CLICK HERE.
A revolving restaurant is a tower restaurant eating space designed to rest atop a broad circular revolving platform that operates as a large turntable. The building remains stationary and the diners are carried on the revolving floor. The revolving rate varies between one and three times per hour and enables patrons to enjoy a panoramic view without leaving their seats. Such restaurants are often located on upper stories of hotels, television towers, and skyscrapers. LIKE THIS? WANT TO HAVE IT AS YOUR BUSINESS? CONTACT US NOW! CLICK HERE.
A resort is a place used for relaxation or recreation, attracting visitors for holidays or vacations and shopping. Many resorts are seasonal and attracts tourists at that particular season of the year. In a resort food and relax being the primary factors, if planned well, your customers will be yours for ever. Resort kitchen can be traditional serving authentic regional foods from local and also fusion or they can create a modern kitchen with contemporary cuisine. LIKE THIS? WANT TO HAVE IT AS YOUR BUSINESS? CONTACT US NOW! CLICK HERE.
Sports cafe is a place where you will find all the news and updates from the sports world. Also, you will have space to play some indoor games. Sports cafe normally will have giant screens to show the live events in sports. Sport cafe serve alcohol and food delicacies from around the globe. The charges are expensive but, there is also membership where it will work reasonable. Some sports cafe are ideal to host private parties due to its facilities and entertainment. LIKE THIS? WANT TO HAVE IT AS YOUR BUSINESS? CONTACT US NOW! CLICK HERE.
A sandwich bar is a restaurant or take-away food shop that primarily sells sandwiches. Simple yet, delicious and healthy. Stuffed with all kinds of fillings and flavours with sided of salad with different types of dressing. It’s quick to get in and get out when you are in a rush at sandwich bar. There are cold sandwich ready for a bite and fresh sandwich made to order. You can make your own sandwiches in some places where the chef will assist you in making your creativity come alive. LIKE THIS? WANT TO HAVE IT AS YOUR BUSINESS? CONTACT US NOW! CLICK HERE.
Soda Shop is a business similar to ice cream parlour. It is a well furnished store with large mirror behind marble counter with goose-neck spouts, spinning high stools and marble topped tables and chairs for relaxed meets. The menu at a soda shop usually consist of ice cream sodas, flavoured sodas, chocolate malteds, fountain colas and milkshakes. LIKE THIS? WANT TO HAVE IT AS YOUR BUSINESS? CONTACT US NOW! CLICK HERE.
Speakeasy, also termed private kitchen in Hong Kong, China is a term in modern Hong Kong referring to an unlicensed, restaurant like establishment for eating. Some of the perceived problems with running a restaurant in Hong Kong is high rents and the common practice of landlords extracting profits from restaurants through clauses in tenancy agreements and have led to the establishment of this type of eatery. A typical speakeasy will be based in an ordinary apartment in a block of flats. Customers gain access by ringing the bell before the door is opened from the inside.
Inside, the flat will be set out as a simple restaurant. Usually, it provides not only quality home-made food and drink, but a sense of being at home. Advertising is usually by word of mouth. Some speakeasies make it compulsory for patrons to phone ahead first to book. The quality of food at this kind of restaurant is high and the menu is dynamic with seasonal availabilities. LIKE THIS? WANT TO HAVE IT AS YOUR BUSINESS? CONTACT US NOW! CLICK HERE.
Salad Restaurants are thriving everywhere these days. They combine great tasting, healthy food with fast service. Many of these restaurants also offer specialty items made in front of you while you wait. Additionally, many are now offering catering services. LIKE THIS? WANT TO HAVE IT AS YOUR BUSINESS? CONTACT US NOW! CLICK HERE.
A steak house is a restaurant that specializes in beef steaks. These restaurants may also serve other types of meat, such as hamburgers, game, lamb, pork, chicken, and barbecue, as well as seafood such as surf and turf and pasta. The steak house menu are very simple but all the efforts go into the preparation. Each chain has different spice mixes and they are secret. The herbs and spices along with the butter and cream bring about that charred flavour with some pickles and salads will make any one grow big on appetite. The steak house concept is a grow big concept. If planned well, you can be the owner of ten thousand outlets across the globe. LIKE THIS? WANT TO HAVE IT AS YOUR BUSINESS? CONTACT US NOW! CLICK HERE.
A supper club, in general, refers to a dining establishment that also functions as a social club. The term may describe different establishments depending on the region, but in general, supper clubs tend to present themselves as having a high-class image, even if the price is affordable to all. Supper clubs generally feature "simple" menus with somewhat limited but now, supper clubs serve many fusion foods and have elaborated drinks lists. Lot of attention is given to food presentation in supper clubs nowadays due to improving trends and life styles. LIKE THIS? WANT TO HAVE IT AS YOUR BUSINESS? CONTACT US NOW! CLICK HERE.
Take-out or takeout, carry-out, take-away, parcel or tapau is food purchased at a restaurant for the purpose of being eaten elsewhere. The restaurant may or may not provide table service. In the United States and Canada, food ordered this way, especially in fast food, is ordered to go, and in the United Kingdom it is ordered to take away or sometimes to eat out, as opposed to eating in or dining in. In some cases, there are facilities for customers to order food by telephone, fax, or over the Internet, to be collected or delivered. This trend is thought to be on the rise as many small businesses take to the Web to promote their take-outs. LIKE THIS? WANT TO HAVE IT AS YOUR BUSINESS? CONTACT US NOW! CLICK HERE.
Theme restaurants are restaurants in which the concept of the restaurant takes priority over everything else, influencing the architecture, food, music, and overall 'feel' of the restaurant. The food usually takes a backseat to the presentation of the theme, and these restaurants attract customers solely on the premise of the theme itself. LIKE THIS? WANT TO HAVE IT AS YOUR BUSINESS? CONTACT US NOW! CLICK HERE.
A tower restaurant is a restaurant located in a tower and is accessible by an elevator. Tower restaurants are laid out in such a way that guests can enjoy the panorama when taking their meal and beverages. Numerous tower restaurants are revolving restaurants, continuously rotating around the tower axle with the help of a drive. LIKE THIS? WANT TO HAVE IT AS YOUR BUSINESS? CONTACT US NOW! CLICK HERE.
An underground restaurant, sometimes known as a supper club or closed door restaurant, is an eating establishment operated out of some one's home, generally bypassing local zoning and health-code regulations. They are, in effect, paying dinner parties. They are usually advertised by word of mouth or guerilla advertising, often on Facebook, and may require references to make a reservation. An underground restaurant is also known as a guestaurant, which is a hybrid between being a guest in a dinner party and a restaurant.
The attraction of the underground restaurant for the customer is to sample new food, often at low cost outside the traditional restaurant experience, which can be expensive and disappointing and underground restaurants have been described as "anti-restaurants." They also generally provide a more intimate, dinner party style experience. For the host, the benefit is to make some money and experiment with cooking without being required to invest in a proper restaurant. LIKE THIS? WANT TO HAVE IT AS YOUR BUSINESS? CONTACT US NOW! CLICK HERE.
In North America, many restaurants specializing in Japanese cuisine offer the teppanyaki grill, which is more accurately based on a type of charcoal stove that is called shichirin in Japan. Diners, often in multiple, unrelated parties, sit around the grill while a chef prepares their food orders in front of them. Often the chef is trained in entertaining the guests with special techniques, including cracking a spinning egg in the air, forming a volcano out of differently-sized onion slices, and flipping grilled shrimp pieces into patrons' mouths, in addition to various props. LIKE THIS? WANT TO HAVE IT AS YOUR BUSINESS? CONTACT US NOW! CLICK HERE.
It is a western side restaurant concept which serves food to hungry travellers. The road house also provide space for rest and to play some games and have some non alcoholic drinks. The food served in road house is normally from the local culture and it is simple. The restaurant set up too is very simple and as well as comfortable. LIKE THIS? WANT TO HAVE IT AS YOUR BUSINESS? CONTACT US NOW! CLICK HERE.
A kebab van is a van selling kebabs, usually doner kebabs, Shawarma and traditional sandwiches and rolls. One can plan a electrically operated deep fat fryer or even have a manual tandoori or grill setup. The van is well planned to accommodate the trade and it comes with cold storage for cold drinks. Kebab Van is very popular nowadays. It is practically easy to operate and one can create good revenue with good planning and having good set of addictive food menu. LIKE THIS? WANT TO HAVE IT AS YOUR BUSINESS? CONTACT US NOW! CLICK HERE.
Juke Joint is a place where you can enjoy music, dancing and eating. Juke Joints are normally located in high class and high trendy areas. Normally, in a juke joint, the customers can play their kind of music and can chhose from the collections that the shop owners offer. Juke joints also sell music records, videos and books. Juke joints also have space to play movie videos for rental where friends and family can get together and enjoy their evening with good food and beverages along with their favourite movie played. Some juke Joints serve beer with the license and it help to have heavy crowd who are crazy about music and barley! LIKE THIS? WANT TO HAVE IT AS YOUR BUSINESS? CONTACT US NOW! CLICK HERE.
An ice cream van or ice cream truck is a commercial vehicle which serves as a travelling retail outlet for ice cream, usually during the summer. Ice cream vans are often seen parked at public events, or near parks, beaches, or other areas where people congregate. Ice cream vans often travel near where children play like outside schools, in residential areas, or in other locations. They usually stop briefly before moving on to the next street. Ice cream vans are often brightly decorated and carry images of ice cream, or some other adornment, such as cartoon characters. They may have painted-on notices, which can serve a commercial purpose "Stop me and buy one!", “ Cool Summer Delight”, “melt down”.
Most ice cream vans tend to sell both pre-manufactured Popsicles in wrappers, and soft serve ice cream from a machine, served in a cone, and often with a chocolate flake or a sugary syrup flavoured with, for example, strawberry. Soft serve ice cream is served topped with sprinkles for a slight extra charge. Other vans tend to be run by small businesses, selling their own variety of ice cream. Having your own ice cream manufacturing unit is no big deal. In some locations, ice cream van operators have diversified to fill gaps in the market for soft drinks, using their capacity for refrigerated storage to sell chilled cans and bottles. LIKE THIS? WANT TO HAVE IT AS YOUR BUSINESS? CONTACT US NOW! CLICK HERE.
Gastaurant, a portmanteau of gas station and restaurant, refers to a class of fueling stations which also incorporate a franchise-based restaurant and plan a new food business in the same facility. Gastaurants are frequently found off of major highways through out the world. Gastaurants grew in popularity in the 1990s and are found throughout the world. You fill your car and also refresh yourself with cuisines which are delicacies of different regions. LIKE THIS? WANT TO HAVE IT AS YOUR BUSINESS? CONTACT US NOW! CLICK HERE.